Cherry wood also adds a similar mild and fruity smoke flavor as Apple but with a bit more punch. Cherry can be mixed with other fruit woods to develop a custom flavor. It can be used with vegetables, seafood, ribs, chicken, steaks, venison and beef-based sausages.
Features
100% natural Cherry wood chunks
Clean and healthy way to add smoke flavours to your food
Use as a stand-alone fuel source or use in combination with lump charcoal or briquettes
Provides steady smoke for longer cook times and a more robust smoky flavour
Specifications
Code: 28081
1 Bag: 3.1kg
Buy now, pay later with zippay options available online & in-store.
Buy now, pay later with afterpay's x4 easy payments online or in-store.
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.